Organic vs. Non-Organic Food

I’ve been learning a lot about Organic vs. Conventional produce and meats, as well as GMO’s. There is so much research out there advocating for Organic food then research that says Organic vs. Non-Organic doesn’t matter.

Well, instead of writing a blog about my thoughts around the issue, I knew my fellow blogger and professional trained doctor, Kalila, wrote a great article on it awhile back that highlighted both sides of the argument, as well as challenged readers to take action and also think for themselves.

With her permission, I’m re-posting her article so that we all may learn more and be challenged to make changes in our produce and meat selections.

Have a read, think it through, and enjoy!

Dr. K’s Article: Organic vs. Non-Organic Food

By Brianna Wilkerson

Brianna Wilkerson is a Holistic Health and Life Coach, Essential Oils Advocate with doTERRA, podcast host, wife and momma, matcha tea lover, and at-home crossfitter. She helps women find peace with food, create healthy habits, and use natural essential oil-based products so they can feel better, have more energy, and take care of themselves and those they love. You’ll leave sessions with her feeling supported and empowered to make simple health changes that fit into your life, and use essential oils as natural solutions for your health, home, and family. You can find Brianna hanging out in the Made Well Women's Health Community and on her Instagram!